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Wellington on a Plate is a culinary festival that takes place annually in Wellington, New Zealand. Celebrating the vibrant food and beverage scene of the city, the festival offers a diverse range of gastronomic experiences and showcases the creativity and talent of local chefs, producers, and artisans. During Wellington on a Plate, participating restaurants, cafes, and bars curate special menus and dining experiences that highlight local and seasonal ingredients. It is a fantastic opportunity for food enthusiasts to explore unique flavors, innovative dishes, and culinary traditions from around the region.